We constantly invest time with industry peers of hoteliers, restaurateurs, chefs and to explore lively destinations, leading-world trends and happening hospitality spots around the world. From VIP networking events with prominent CEOs to food tasting and cultural excursions, we’re committed to enriching our experience.

 

Plaza Athenee Paris.

Abdul Baaghil, Chief Executive Officer with Francois Delahaye, General Manager Plaza Athenee Paris and Chief Operating Officer The Dorchester Collection.


LA LISTE Worlds Best Restaurants Award Ceremony 2020

 
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Harvest Cotton Tale Global Hospitality Group founders Abdul Baaghil and Bruno Contreras with Three Michelin Star Chefs Alain Ducasse, Alain Passsard, Bernard Pacaud, Eric Ripert, Guy Savoy and Stephanie Kim at La Liste Worlds best restaurants award ceremony 2020 held at the Quai D’Orsay ( Ministere des Affaires Étrangères).


The Ritz Paris

 
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Founder of Harvest Cotton Tale Global Hospitality Group, Abdul Baaghil and Bruno Contreras with Marc Raffray General Manager of the Ritz Paris.


Abdul Baaghil, Co- Founder/Principal of Harvest Cotton Tale Global Hospitality Group with Jean-Luc Narret, Managing Director of The Set Collection, former Chief Executive Officer, La Reserve Hotels & Resorts and Michelin Guide (Hotel Lutetia, Paris)


Abdul Baaghil Co-Founder, Principal of Harvest Cotton Tale Global Hospitality Group with Managing Director of Hotel de Crillon, Vincent Billiard


Abdul Baaghil, Co-Founder of Harvest Cotton Tale Global Hospitality Group with Riccardo Ortogni, General Manager of The JK Place in Paris


Abdul Baaghil, Co-Founder of Harvest Cotton Tale Global Hospitality Group with Elise Masurel, Managing Director of Ecole Ducasse (Paris) at Adour by Alain Ducasse in Paris.


Abdul Baaghil, Co-Founder/Principal of Harvest Cotton Tale Global Hospitality Group with Gerald Krischek, General Manager of Prince de Galles in Paris.


Frenchie Restaurant in Paris

 

Founders Abdul Baaghil and Bruno Contreras of Harvest Cotton Tale Global Hospitality Group breakfast with Michelin Star Gregory Marchand at his restaurant Frenchie To Go on Rue du Nil in Paris.


Verjus in Paris.

 

Founders of Harvest Cotton Tale Global Hospitality Group, Bruno Contreras, Abdul Baaghil with Braden Perkins and Laura Adrian owners of Verjus in Paris.


Benoit Castel La Patisserie Boulangerie in Paris.

 

Founders of Harvest Cotton Tale Global Hospitality Group, Abdul Baaghil and Bruno Contreras at Benoit Castel La Patisserie Boulangerie in Paris.


The Art Hotel (Blaue Gans) in Salzburg.

Abdul Baaghil (Co/founder) with Andreas Gfrerer (Owner/Managing Director)

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Champagne Bar of Hotel De Crillon

 
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Abdul at the champagne bar of Hotel de Crillon with Managing Director Marc Raffery.


Sirha Lyon 2019

Co Founder/Chef Bruno Contreras of Harvest Cotton Tale (Global Hospitality Group) joined Michelin Star Chefs Tom Aitken, Bruno Menard, Laurent Pourcel, Jacques Pourcel, Regis Marcon, Franck Putelat, Christophe Bacquie and Mauro Colagreco at Sirha Lyon 2019 and Bocuse D’or.

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KENZO TAKADA

KENZO TAKADA fashion designer book signing ( KENZO TAKADA by KAZUKO MASUI at Librairie Artcurial with TEAM HARVEST COTTON TALE(Global Hospitality Group) and CHIHIRO MASUI

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Chihiro MASUI, Marlyene Ries former Chief editor Vogue Germany, Linda Pinto model/interior designer and Satya Oblette Model/Actor

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Cocina Contradicion by Dani Garcia Marbella

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Harvest Cotton Tale Global Hospitality Group, Founder/Managing Director Abdul with Dani Garcia at his restaurant Cocina Contradicion by Dani Garcia, Hotel Puente Romano, Marbella Spain


Frenchie To Go

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Harvest Cotton Tale Global Hospitality Group, Founders Abdul & Bruno with Gregory Marchand at FRENCHIE TO GO, Rue Du Nil, PARIS.


Omnivore Paris

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Founders of Harvest Cotton Tale Global Hospitality Group, Abdul & Bruno at Omnivore Paris together with Three Michelin starred Chefs Anne Sophie Pic and Pascal Barbot at Maison de Mutualite Paris


Pierre Sang Paris

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Harvest Cotton Tale Global Hospitality Group, Founders Abdul & Bruno with Pierre Sang Chef/Proprietor of Pierre Sang Restaurants and Stephanie Kim Executive Marketing Director at La Liste at Signature by Pierre Sang, rue Oberkampf Paris.